Luxe Menu + Blooms Box

Luxe Menu + Blooms Box

from $165.00

Nik + Chi of Fried Chicken + Caviar present a luxe menu to spoil Mom, and the whole crew.

Saturday Dinner Box - $165/2 People or $240/4 People

Pickup is Saturday May 8th, 4p-8pm at The Kitchen

Chicken Fried Duck Quarter with Cognac Cherries

Creamy Risotto with Mushroom Gravy

Garden Salad with Cherry Vinaigrette

Salted Chocolate Chips with Gold Flakes

Luxe Floral Bouquet from Graham Stanton

Choice of Red Wine, White Wine, or Sparkling Rose

(Beverage Selection locked in when you schedule your pickup!)

Sunday Brunch Box - $165/2 People or $240/4 People

Pickup is Sunday May 9th, 11a-3pm at The Kitchen

Chicken Fried Duck Quarter with Cognac Cherries

Creamy Grits with Mushroom Gravy

Garden Salad with Cherry Vinaigrette

Salted Chocolate Chips with Gold Flakes

Luxe Floral Bouquet from Graham Stanton

Choice of Red Wine, White Wine, or Sparkling Rose

(Beverage Selection locked in when you schedule your pickup!)

Choose Saturday Dinner or Sunday Brunch at checkout, and you’ll receive a link for pick-up scheduling upon order confirmation.

Each Luxe Brunch + Blooms Box includes a Luxe Bouquet ($65 value) from Robin + Chelsea of Graham Stanton, alongside your menu selection.

Menu Box Size:
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